I recently discovered that I enjoy doing laundry in the winter, because its warm in there and it smells of orange/ allspice scented dryer sheets.
My first semester is over! A milestone to CIA students. This means meat fabrication begins next week, business management and writing. The plus side: I don’t have to wake up at 5 in the morning on Thursdays and Friday’s (at least for now).
(sorry, couldn’t help myself)
Tonights Dinner: Ricotta Crostini with Proscuitto, Buttered Mushrooms & Chives